Robert Mano is a business consultant with experience that spans the spectrum from small businesses and startups to medium sized companies. He learned traditional marketing, sales, business and executive management at corporate giants Nestlé, Tenneco, Dole and Yorkshire Dried Fruit and Nut where he served as president. But more importantly, he experienced “real world” small business management while owning and operating 3 franchise sandwich shops.
Robert graduated from San Jose State University with a Bachelor of Arts Degree in Behavioral Science and completed additional course study in business, advertising, and marketing. He also completed a number of professional courses and seminars in the fields of sales, marketing, operations, and business management.
Taking the discipline of his corporate experience and coupling it with his small business ownership experience gives Robert a unique understanding of the problems and frustrations facing business owners today.
Robert founded Mano Y Mano Consulting in 2003 with the goal of positioning businesses for success. Robert uses a proprietary concept called “Thinking Beyond the Obvious” to help businesses reach their potential. “Thinking Beyond the Obvious” is providing businesses with solutions that are outside the boundaries of ordinary thinking.
“My passion is to use my past experiences to guide business owners through the maze of underachievement, confusion and misguided direction to position their businesses for success.”
Through his coaching and consulting, speaking engagements, training seminars and workshops, Robert has instilled a renewed confidence and passion in those that own their own businesses.
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